It’s been a while since I wrote a blog post. And I know people have been curious. How did the holidays go? How does it feel to be approaching the one-year mark? What does “normal” feel like these days?
The answer to each of these questions is, it depends on the day. As I’ve said before, the best question to ask is, how am I … today? I’m happy to report that today was a great day. One of the best days ever, in fact.
Today. January 29, 2012… my husband John and I attended the Bocuse d’Or USA 2012 competition in Hyde Park, NY. John and I both have a passion for gourmet food, so for us it was like having box seats at the super bowl. The winner, Richard Rosendale, was just announced a couple of hours ago and will represent the USA in the 2013 Bocuse d’Or in Lyon, France — the Olympics of food — one year from now. The judges of the event were culinary royalty, and we met most of them personally. It was one of the most exciting days of my life.
As exciting as today was, I can can’t help thinking about one year ago today. January 29, 2011… John and I returned from a business conference and noticed that Julian had some unusual bruises. That was the first night that we sensed that something wasn’t quite right. We didn’t know it then, but we were right on the cusp of the worst thing that could happen to a parent. Oh what a difference a year makes.
So, yes. I could dwell on that milestone. I could let my brain go back to that day and the weeks that followed. I could re-live all of that pain. It wouldn’t be hard to do. But yet again I’m reminded of one of my core beliefs: I can choose to focus on what I have lost, or I can choose to focus on the gifts that each day brings. As Pema Chödrön says, “Moment by moment we can choose to go toward further clarity and happiness or toward confusion and pain.”
Some days, like today, it’s relatively easy to choose to go toward happiness. Today, I have the strength to keep the negative emotions at bay, and feel gratitude for the wonderful things that have happened in the past year. Not the least of which was becoming friends with Chef Gavin Kaysen, who represented the USA in the 2007 Bocuse d’Or and will be the 2013 team’s coach for the coming year. It’s because of Gavin Kaysen that we were able to attend the prestigious event today. And it’s because of Julian that we met Gavin.
Here’s how it happened: Last spring shortly after Julian died, my dad was in NYC and went to Gavin’s restaurant because he’s friends with Gavin’s dad and was curious to meet his friend’s famous son. He asked to meet the chef, and they chatted for a while. My dad described how much his daughter and son-in-law appreciate gourmet food, and he also shared Julian’s story. Gavin, being a father of a young son and with another on the way, was moved by our story.
As it turned out, Gavin was coming to Minneapolis a few weeks later to cook for a fundraising event. One thing lead to another, and he and my dad came up with a plan for Gavin to come in a day early and prepare a meal at my house as a very special birthday gift from my parents to my husband John.
On July 22, 2011, Gavin arrived in Minneapolis and came to our house to spend the day cooking with John, and prepare a wonderful multi-course meal for us and our best foodie friends. We’ve considered him a friend ever since. Our friend, the world-class chef and Bocuse d’Or USA head coach.
I share this story for two reasons. First, because it was exciting to see Gavin in his glory this weekend, sitting at the head table with Chef Thomas Keller, Chef Daniel Boulud, and others. And second, because I believe it is important to celebrate the good things.
None of us needs to be reminded that sometimes bad things happen to good people. But good things happen to good people, too. Life is full of good things and bad things, big things and small things.
The question is, what do I focus on? Do I wallow in my grief and think of January 29, 2011? Or do I feel grateful for the exciting day that was January 29, 2012? Or better yet, do I look forward to John and I joining Gavin in Lyon, France on January 29, 2013? I think you know my answer.
I will never forget that I have suffered an irreplaceable loss. But I will not let it prevent me from having a life that includes joy, wonderful new friends, and once-in-a-lifetime experiences.
creating “new normal” 